NEW: Weekend Supper Parties

posted 17 Oct 2014, 08:28 by Alison Sutherland

When I eat with my friends, it is a moment of real pleasure, when I really enjoy my life.

Monica Bellucci

 

Do you fancy dining in with your friends without having to cook?

 How about hosting a supper party? 

How it works

A super party comprises of a two or three course seasonal menu which is cooked and served to you and your guests by a professional cook in your own home.

 We provide the food, service and will clean up the dishes that are used in the preparation of the food.

As the host we ask you to provide cutlery, crockery, glassware and beverages for your guests.   

 Cost

2 courses £20pp (minimum 6 people maximum 12 people)

3 courses £25pp (minimum 6 people maximum 12 people)

 

Supper Party Menu

December 2014

Starter

Chestnut and Sage Soup with homemade bread 

or

Roast squash with labneh, walnut gremolata and pomegranate 

Main Course

Roasted Chicken with Clementine’s and white wine served with green herb and cranberry cous cous

or

North African beef and vegetable casserole with cous cous  

Dessert

Mulled wine Jellies with orange, pomegranate and cranberry compote served with a cinnamon shortbread biscuit

or

Pannetone bread and butter pudding and cream

 

Supper parties are available Thursday – Saturday evenings. For Further information or to make a booking contact Cook in Melrose.

 

 

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